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1) The review on ovomucoid, ovalbumin , ovotransferrin and lysozyme of the major egg white allergens are introduceddetails.

2) Through the asthma model was established by ovalbumin sensitization to observe preventing asthma effect.

3) Ovalbumin, the main components of egg, is a quality protein.

4) The result of release (experiments) of ovalbumin from alginate beads demonstrated that the diffusion of protein was slower in zinc alginate beads due to above characteristic of zinc alginate gels.

5) Ovomucoid, ovalbumin, ovotransferrin and lysozyme are the major egg allergens, the allergenicity of which can be decreased by proper physical, chemical or biological process.

6) Thus, heat treatment had more effect on ovalbumin antigenicity than high-pressure microfluidization. This conclusion is helpful for the development of hypoallergenic or non-allergenic egg products.

7) Ovalbumin is the major protein, makes up 54% of the total egg proteins, and is a source of bioactivity peptides.

8) The results suggest that ovalbumin peptide can reinforce immune function of experimental mice.

9) The thermal denaturation of chicken ovalbumin were investigation by differential scanning calorimetry ( DSC ) .

10) Methods Kunming mice were sensitized and challenged with ovalbumin (OVA) to establish asthmatic models.

11) The review on ovomucoid, ovalbumin,(http://sentencedict.com/ovalbumin.html) ovotransferrin and lysozyme of the major egg white allergens are introduced in details.

12) AR rat model was made by ovalbumin and corresponding treatment was given by nasal drip.

13) Three glycoproteins have been tested, their inhibitory capacities in decreasing order were: porcine thyroglobulin, human serum transferrin and hen ovalbumin.

14) Semiantigen sulfamonomethoxine (SMM) was coupled with carrier protein bovine serum albumin (BSA) and ovalbumin to prepare complete antigen SMM-BSA and SMM-OVA by the method of diazotization.

15) At present, the research of chicken oviduct bioreactor focus on the expression of exogenous gene regulated by the ovalbumin 5′-flanking regulatory region.

16) The rats in group A were sensitized by injection of ovalbumin (OA) together with aluminum hydroxide and Bordetella pertussis as adjuvants.

17) Objective To observe the effect of mizolastine on leukotriene B4(LTB4) and interleukin 5(IL 5) released by spleen lymphocytes of allergic mice challenged by ovalbumin(OVA).

18) Methods A mouse model of asthma was established by sensitization with ovalbumin (OVA).

19) Methods Experimental asthma model of guinea pigs was established by ovalbumin in vivo.

20) Hapten 2,4-D was covalently attached to bovine serum albumin (BSA) and ovalbumin (OVA) using the modified active ester method and the mixed-anhydride method, respectively.

21) Methods Experimental asthma model on guinea pigs was induced by histamine and ovalbumin in vivo and their trachea flake and pulmonary bar were emptied to the research in vitro respectively.

22) The gel strength and ability of holding water of carrageenan could be significantly improved with ovalbumin added appropriately was found in this study.

23) AIM: To investigate the role of tachykinin in airway in cough response in guinea pigs sensitized and challenged with ovalbumin.

24) The physical and chemical character and regulating immunity function of ovalbumin peptide obtained by protease hydrolysis was investigated.

25) No cross reactions were observed with horse serum, sheep serum, human serum albumin, bovine serum albumin, diluent for split influenza virus vaccine, and other vaccines without ovalbumin.

26) Conjugates of clenbuterol hydrochloride(CL) to protein bovine serum albumin(BSA)and ovalbumin(OVA) were prepared via diazo coupling to form immunogen BSA-CL and OVA-CL.