Synonym: blend, combine, massage, mix. Similar words: knew, knee, knell, kneel, darkness, weakness, knee-jerk, pinkness. Meaning: [nɪːd] 
v. 1. make uniform 2. manually manipulate (someone's body), usually for medicinal or relaxation purposes.
v. 1. make uniform 2. manually manipulate (someone's body), usually for medicinal or relaxation purposes. 
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(1) Lightly knead the mixture on a floured surface.
(2) Knead the dough lightly, then shape it into a round loaf.
(3) The smile is faint, the light cloud, knead in sadness.
(4) Add the water and knead the mixture well.
(5) Knead the dough on a floured surface.
(6) Knead the dough until smooth.
(7) She felt him knead the aching muscles.
(8) Knead the dough to the right consistency.
(9) Knead the dough for three minutes.
(10) Having been long sitting there, I have to knead the lame muscles of my legs.
(11) Parents should not knead and shape their children to their own thoughts.
(12) Knead the dough well, then divide it into four pieces.
(13) Knead 1 to 2 minutes. Let rest 10 minutes.
(14) Knead the dough very lightly.
(15) Knead, then shape into large loaf.
(16) Knead lightly. 2. Roll out pastry.
(17) Remove and knead dough 3 minutes. Sentencedict.com
(18) Turn out dough and knead on a lightly floured surface until firm.
(19) Knead for 10 to 12 minutes till dough is soft and elastic, tacky but not sticky.
(20) Lightly knead the dough on a floured surface, working in the candied peel, raisins and sultanas.
(21) If a darker shade is required, knead more colour in.
(22) Mix to a smooth dough, knead for 10 minutes, the cover with a damp cloth and leave for 1 hour.
(23) Place ball of dough on cutting board and knead 12 times.
(24) Unwrap and knead again on a lightly floured board for 5 minutes.
(25) Knead the dough on a floured board, dusting with a little flour if it is sticky.
(26) To knead the dough, press down on it with the palms of your hands.
(27) It should be firm but not sticky. Turn machine on for 15 to 20 seconds longer to knead dough.
(28) Dough will be dry. Turn dough on to a lightly floured board or other surface and knead lightly 7 or 8 times.
(29) Once you have improved the circulation, you can begin to knead the fleshy areas of your body such as thighs and calves.
(30) Add sufficient extra flour to make the dough manageable, then knead it thoroughly for about 10min, until smooth and shiny.