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61. If you really feel like something sweet, try a handful of grapes, they're packed full of the fruit sugar fructose.

62. Fructose is one of the most essential high - grade carbohydrates.

63. Selective dehydration of hexose, such as D - fructose, is one of main synthetic methods for 5 - hydroxymethylfurfural.

64. They first use microorganism-derived enzymes to break down raw carbohydrate chains into fructose (a simple sugar).

65. MultiMin Powder contains natural lemon flavoring , fructose , citric acid and sodium bicarbonate.

66. In adipose tissue and muscle, hexokinase can phosphorylate fructose to fructose 6-phosphate that then enters glycolysis.

67. The key problem of producing fructose from Jerusalem artichokes is the concentrating of the syrups.

68. Fructose, natural flavors, citric acid, stearic acid, guar gum, magnesium stearate, silica and natural color.

69. The reaction product derived from D fructose and L asparagine was prepared.

70. The most important representatives of monosacchrides are glucose, arabinose, galactose, mannose, ribose, and fructose.

71. An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose.

72. Experts believe the high fruit sugar, or fructose, content of juice causes uric acid - a waste product in the blood - to leach into joints, causing them to become swollen.

73. Fructokinase (FRK) is of primary importance in phosphorylation of fructose in plants.

74. Sucrose is sweet than glucose but not as sweet as fructose.

75. Inulin A polysaccharide food reserve of some higher plants, particularly the Asteraceae, e. g. Dahlia root tubers. It is a polymer of fructose.

76. An enzyme present in certain living tissues, including skeletal and heart muscle tissues, that catalyzes the breakdown of a fructose ester into triose sugars.

77. The basic constituents of sugars were glucose, fructose and rhamnose.

78. Objective: To investigate the clinical characteristics and mechanism of renal failure due to acute hyperphosphatemia following intravenous fructose diphosphate injection.

79. The stability under the crystallization condition and crystallizability of fructose syrup were investigated.

80. Sucrase An enzyme that breaks down sucrose into glucose and fructose.

81. This lectin is blood-group non-specific. Agglutination was inhibited by mannose, glucose, fructose, methyl mannoside, maltose, melezitose ,(sentencedict.com/fructose.html) trehalose.

82. This article discussed the technology of Fructose - 1, 6 - diphosphate with brewer's yeast carefully.

83. Fructose, natural vanilla, spinach (Spinacia oleracea leaf extract), broccoli (Brassica oleracea floret extract), fig concentrate, date concentrate, stearic acid and magnesium stearate.

84. Other Ingredients: Water, Fructose, Citric Acid, Natural Orange Flavor, Xanthum Gum, and Potassium Sorbate (as a preservative).

85. GLUCOSE - FRUCTOSE SYRUP , WATER, SUGAR , ACETIC ACID , SALT , GELLING AGENT : PECTIN, DRIED MINT , COLOURS: COPPER CHLOROPHYLLIN, TUMERIC, CITRIC ACID, SPEARMINT OIL.

86. Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar.

87. As a result, there are at least four components such as trehalose, mannose, glucose and fructose in solvable polysaccharose secreted by pine wood nematodes.

88. Humans were not designed to eat white flour, refined sugar, high fructose corn syrup, and hydrogenated vegetable oil.

89. A process for preparing the fructose-1,6-diphosphate features that the solution containing fructose is contacted with immobilized yeast to transform the fructose to fructose-1,6-diphosphate.

90. This paper compared the reducing forces of fructose and dextrose by Fehling 's method, and investigated the relationships between the dextrose equivalent (DE)and the content of fructose in the syrup.